FOODMAKU focuses on everyday tasty recipes that are packed with flavour
—— Food blog created in Jan 2025 by Saga Alanne
Everyday food should be tasty, healthy & fun
I want to share my vision of tasty everyday food from a Nordic perspective. All my recipes are vegetarian and pescatarian and draws inspiration from different types of kitchens around the world.
I hope you enjoy my food universe!
Latest Posts
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RISOTTO WITH SHRIMPS, PEAS & BELL PEPPER PESTO
A creamy and savoury risotto, perfect for hosting friends. The bell pepper pesto adds a rich, velvety touch that’s seriously addictive. Preparation time: 30–45…
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SZECHUAN-STYLE BEANS
A quick and flavourful side dish with a little kick. Serve it with tonkatsu, dumplings, or anything you like—it’s easy to mix and match…
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BELL PEPPER PESTO SERVED WITH FRESH BREAD OR GRISSINI
A simple, savoury pesto dip that’s perfect for sharing—especially when hosting friends or family with kids. No need to worry about it being too…
Recipe Developer, Food Photographer & Content Creator
My name is Saga Alanne. I’m a born-and-raised Copenhagener, and I still live in central Copenhagen, Denmark. I have a deep passion for exploring and experiencing new food, and in January 2025, I decided to create a food blog to share that passion with you.
Maku is the Finnish word for “taste.” I chose the name FOODMAKU because it reflects both the core of my blog—flavour-packed, delicious food—and my Finnish heritage (I’m half Danish, half Finnish). Read more about FOODMAKU