FOODMAKU focuses on everyday tasty recipes that are packed with flavour
—— Food blog created in Jan 2025 by Saga Alanne

Everyday food should be tasty, healthy & fun
I want to share my vision of tasty everyday food from a Nordic perspective. All my recipes are vegetarian and pescatarian and draws inspiration from different types of kitchens around the world.
I hope you enjoy my food universe!
Latest Posts
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Quinoa Salad with Herbs and Zucchini
A light and refreshing salad for busy weekdays when you don’t want to compromise on health or flavor. Preparation time: 30 min Serves: 2…
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Four Times Grilled Cheese
This grilled cheese has absolutely no shame — it’s loaded with so much butter and cheese that it almost feels over the top (but…
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Padrón Peppers with Dip
Grilled or pan-fried padrón peppers make a fantastic snack or side dish. Preparation time: 20 min Serves: 2 Vegetarian (vegan option available) Ingredients Directions

Recipe Developer, Food Photographer & Content Creator
My name is Saga Alanne. I’m a born-and-raised Copenhagener, and I still live in central Copenhagen, Denmark. I have a deep passion for exploring and experiencing new food, and in January 2025, I decided to create a food blog to share that passion with you.
Maku is the Finnish word for “taste.” I chose the name FOODMAKU because it reflects both the core of my blog—flavour-packed, delicious food—and my Finnish heritage (I’m half Danish, half Finnish). Read more about FOODMAKU
